#9422. Salivary ghrelin response to drinks varying in protein content and quantity and association with energy intake and appetite.

November 2026publication date
Proposal available till 08-06-2025
4 total number of authors per manuscript0 $

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Journal’s subject area:
Experimental and Cognitive Psychology;
Behavioral Neuroscience;
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Abstract:
Salivary hormone analysis is a non-invasive alternative to blood-borne hormone analysis. The orexigenic hormone ghrelin has been detected in human saliva, though the relationship between salivary and blood-borne ghrelin and salivary ghrelins association with energy intake (EI) and appetite remains unclear. The primary aim of this study was to compare salivary and plasma ghrelin responses to dairy breakfast drinks varying in protein content and quantity, and to determine the relationship between salivary ghrelin and EI and appetite.
Keywords:
Appetite; Energy intake; Ghrelin; Protein; Saliva

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