#8800. Effects of disinfectants on inactivation of mold spores relevant to the food industry: a review

October 2026publication date
Proposal available till 29-05-2025
4 total number of authors per manuscript4500 $

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Journal’s subject area:
Microbiology;
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Abstract:
This review focuses on the effect of various disinfectants on the inactivation of fungal spores. The efficacy of disinfectants was assessed in relation to encountered molds and disinfection procedures.
Keywords:
Biocide; Fungi; Fungicide; Hygiene; Predictive mycology

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