#10168. Transition to multi-sensory strategies: Sensory branding

September 2026publication date
Proposal available till 29-05-2025
4 total number of authors per manuscript0 $

The title of the journal is available only for the authors who have already paid for
Journal’s subject area:
History;
Social Sciences (all);
Places in the authors’ list:
place 1place 2place 3place 4
FreeFreeFreeFree
2350 $1200 $1050 $900 $
Contract10168.1 Contract10168.2 Contract10168.3 Contract10168.4
1 place - free (for sale)
2 place - free (for sale)
3 place - free (for sale)
4 place - free (for sale)

Abstract:
The senses, not only have a vital role in understanding the outside world, but also have a great influence on consumer decisions. Marketers who understand the effect of senses on consumers frequently use sensory branding approach for reasons, such as strengthening their brands, providing competitive advantage, providing consumers with unique brand experience, brand image, satisfaction and awareness. Sensory branding is based on the idea of using the right combination of five senses in establishing an emotional bond between the consumer and the brand. The aim of this chapter is to theoretically explain sensory branding, described by sensory perception and stimuli. In accordance with this aim, sensory branding with system approach is considered as a flow. Firstly, the concept of branding is described and sense expressions, which are the inputs of the process (sight, sound, taste, smell, touch), are explained with examples. Secondly, the process of sensory branding is introduced. Finally, the results of sensory branding process are mentioned.
Keywords:
Brand; Outcomes of sensory branding; Process of sensory branding; Senses; Sensory branding

Contacts :
0