#9247. Is mindful eating sustainable and healthy? A focus on nutritional intake, food consumption, and plant-based dietary patterns among lean and normal-weight female university students in Japan

September 2026publication date
Proposal available till 14-05-2025
4 total number of authors per manuscript4500 $

The title of the journal is available only for the authors who have already paid for
Journal’s subject area:
Clinical Psychology;
Psychiatry and Mental Health;
Places in the authors’ list:
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Contract №9247.1 Contract №9247.2 Contract №9247.3 Contract №9247.4
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4 place - free (for sale)

Abstract:
This study aimed to investigate the correlation between mindful eating and nutritional intake, food consumption, and healthful and unhealthful plant-based dietary patterns in young women.
Keywords:
Dietary intake; Mindful eating; Plant-based diet; Sustainability

Contacts :
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