#8616. A cross-sectional study of olfactory and taste disorders among COVID-19 patients in China
February 2027 | publication date |
Proposal available till | 30-05-2025 |
5 total number of authors per manuscript | 6020 $ |
The title of the journal is available only for the authors who have already paid for |
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Journal’s subject area: |
Medicine (all); |
Places in the authors’ list:
1 place - free (for sale)
2 place - free (for sale)
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Abstract:
In this study, we determine the prevalence and clinical features of smell and taste dysfunction in COVID-19 patients with a focus on gender distribution.
Keywords:
COVID-19; Olfactory; SARS-CoV-2; Taste
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