#8479. The benefit of combining curcumin, bromelain and harpagophytum to reduce inflammation in osteoarthritic synovial cells

October 2026publication date
Proposal available till 30-05-2025
5 total number of authors per manuscript4030 $

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Journal’s subject area:
Medicine (all);
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Abstract:
This study examines the response of osteoarthritic synovial cells to lipopolysaccharide (LPS) and investigates the combined effect of curcumin, bromelain and harpagophytum. Proteomic analysis demonstrated that LPS induces the expression of numerous proteins involved in the osteoarthritis process. The combination of three vegetal compounds had an anti-inflammatory effect.
Keywords:
osteoarthritis; synergy; inflammation; anti-inflammatory properties; lipopolysaccharide

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