#5228. Innovation policy in the agri-food sector: evidence from undeveloped Mexican regions

September 2026publication date
Proposal available till 08-06-2025
4 total number of authors per manuscript0 $

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Journal’s subject area:
Industrial Relations;
Strategy and Management;
Management of Technology and Innovation;
Management Science and Operations Research;
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More details about the manuscript: Science Citation Index Expanded or/and Social Sciences Citation Index
Abstract:
Purpose: Mexico has an economic dynamic mostly associated with low added value sectors; regions of Guerrero and Michoacan highlight at national and even international levels in the agri-food production, however, they present substantial lags in their development and competitiveness. The purpose of this paper is to analyze the innovation policy in the agri-food sector of these regions through its regulations and local policy. Design/methodology/approach: The present work has a qualitative approach through a case study with the treatment of units of analysis (UA), in which innovation policy in the agri-food sector as main UA, whose sources of interpretation have been direct observation and documentary sources such as laws and the guiding instruments of the regional public policy on innovation and the agri-food sector.
Keywords:
Agri-food sector; Competitiveness and development; Guerrero and Michoacan; Innovation policy; Undeveloped regions

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