#8258. Household contributions to and impacts from air pollution in India

October 2026publication date
Proposal available till 08-06-2025
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Journal’s subject area:
Geography, Planning and Development;
Urban Studies;
Management, Monitoring, Policy and Law;
Nature and Landscape Conservation;
Ecology;
Food Science;
Global and Planetary Change;
Renewable Energy, Sustainability and the Environment;
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Abstract:
Airborne fine particulate matter (PM2.5) is the largest environmental risk factor for premature mortality worldwide, and the probable cause of several hundred thousand premature deaths every year in India. Indian households contribute to ambient PM2.5 directly from several sources, including biomass-burning cook stoves and transport, and indirectly through the manufacturing of products triggered by their purchases. Here, we quantify consumption-based PM2.5 contributions from, as well as the mortality burden suffered by, urban and rural households by income deciles. Indirect PM2.5 emissions contribute almost twice as much to ambient PM2.5 concentrations as direct emissions from biomass cook stoves.
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